Jake’s Grill

One of the main reasons I started this blog in the first place was because of places like Jake’s Grill.  I’m no Pit Beef connoisseur but I do know that this is the best I’ve ever had.

Combination Pit Turkey and Pit Beef.  Jake makes his own BBQ sauce and Tiger sauce too.

DSC_0346

Pit Beef with ribs and all the fixin’s at his annual customer appreciation picnic!

DSC_1297

The mighty behemoth known as the Bulldog, Pit Beef with smoked sausage.  This monstrosity is one of my favorite sandwiches of all time.  And I have eaten a lot of sandwiches.

DSC_1617

There is so much beef I could not visualize the sausage underneath.  So here it is flipped upside down.  The underside!

DSC_1619

DSC_1620

Jakes 02 Jake's 01 Jakes 01 DSC_1612

I go here about every week.

© Joseph Marana and The Baltimore Food Chronicle, or baltimorefoodchronicle.com, 2013. Unauthorized use and/or duplication of this material without express and written permission from this blog’s author and/or owner is strictly prohibited. Excerpts and links may be used, provided that full and clear credit is given to Joseph Marana and The Baltimore Food Chronicle, or baltimorefoodchronicle.com with appropriate and specific direction to the original content.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s